Egg Toast

I couldn’t stop eating this when I transitioned from my first goal to my second goal! It was just the right amount of food I needed in the middle of the day and it tasted so so good!

Ingredients

• Pepperidge Farm Whole Grain bread
• Homemade Guacamole
• 1 Egg (or 2 if you’re feeling hungry!)
• paprika

Instructions

1. Toast a slice of bread.
2. While the bread is toasting, poach or fry an egg or two (I preferred poached)
3. When toast is done, spread guac over the slice
4. When the egg is done, place the egg on top of the bread and sprinkle some paprika! Enjoy!